indian healthy food

Bhutta is the Indian word for corn

 Available in abundance during the monsoon

Bhutta is eaten either grilled or boiled but like most delicious Indian foods 

Bhutta Masala is one of  favorite recipes to have in the rainy season. 

Unlike regular Corn on the Cob, Indian Roasted Corns are full of spices & flavors

 roaste the corns in the open flame until charred. 

season them with the spice-mix along with lemon juice

The street corners usually serve the roasted corns with their own special spice-mix.

.After eating these spicy corns, we used to enjoy hot Masala Chai